Pineapple Orange Rum Punch is a tropical cocktail made by blending pineapple juice, orange juice, lime juice, grenadine, and rum.
The combination of sweet and tangy fruit juices with a splash of rum creates a refreshing, flavorful punch that’s perfect for any occasion.
It’s a versatile drink that’s ideal for both casual get-togethers and more festive occasions!
I first stumbled upon this recipe while experimenting with different tropical cocktails for a summer BBQ, and let me tell you, it quickly became a crowd favorite.
It combines the sweetness of pineapple and orange juices with the smooth kick of rum. The result? A cocktail that feels like a mini-vacation in a glass.
Whether you’re hosting a gathering or just treating yourself to a relaxing evening, this Pineapple Orange Rum Punch will surely hit the spot.
It’s easy to whip up, and you don’t need any fancy equipment—just a few ingredients and your trusty shaker!
Contents
- 1 Is This Easy Pineapple Rum Punch a Good Summer or Spring Drink?
- 2 What Juice Goes Well with Pineapple Punch?
- 3 Why You’ll Love Pineapple Orange Rum Punch?
- 4 Can You Mix Pineapple Juice and Rum?
- 5 How To Make Pineapple Orange Rum Punch?
- 5.1 Recipe Overview
- 5.2 Ingredients
- 5.3 Ingredient Notes:
- 5.4 Instructions
- 5.5 Tips and Variations
- 5.6 Serving Suggestions
- 5.7 Storing Tips
- 5.8 FAQs
- 5.9 Can I Make This Pineapple Orange Rum Punch Ahead Of Time?
- 5.10 Can I Use Dark Rum Instead Of White Rum?
- 5.11 Can I Use Other Fruit Juices In This Punch?
- 5.12 Can I Make This Punch Non-Alcoholic?
- 6 Conclusion
- 7 Pineapple Orange Rum Punch
Is This Easy Pineapple Rum Punch a Good Summer or Spring Drink?
The light, fruity flavors of pineapple and orange make this rum punch a perfect fit for spring and summer gatherings.
It’s refreshing, not too heavy, and pairs wonderfully with sunny days and warm nights.
Whether you’re lounging by the pool or having a BBQ, this punch will keep things light and fun.
What Juice Goes Well with Pineapple Punch?
The beauty of Pineapple Orange Rum Punch lies in the perfect balance of juices.
Pineapple juice and orange juice are the stars here, bringing sweetness and tanginess, while lime juice adds a zesty kick.
You could also experiment with adding coconut water for an extra tropical touch!
Why You’ll Love Pineapple Orange Rum Punch?
If you’re a fan of tropical drinks, this one is a game-changer. It’s:
- Quick & Easy: No advanced skills required.
- Refreshingly Sweet: The perfect balance of pineapple and orange juices.
- Versatile: Great for any occasion, whether it’s a casual afternoon or a festive evening.
- Customizable: You can easily adjust the sweetness or make it stronger by tweaking the rum.
Can You Mix Pineapple Juice and Rum?
You definitely can! Pineapple juice and rum make one of the best flavor pairings. The pineapple juice adds a refreshing sweetness, while the rum provides depth and a slight kick.
The combination is the base for many classic cocktails, including our Pineapple Orange Rum Punch.
How To Make Pineapple Orange Rum Punch?
Recipe Overview
This Pineapple Orange Rum Punch is a super simple cocktail that combines pineapple juice, orange juice, and rum, topped off with a splash of grenadine. It’s the ultimate easy drink to make without any special equipment.

- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 5 minutes
- Cuisine: Caribbean-inspired
- Course: Cocktail
- Difficulty Level: Easy
- Yield: 1 serving
- Calories per Serving: Approximately 220 calories (depending on the type and amount of rum)
Ingredients
Here’s everything you’ll need to make this delicious drink:
- ½ ounce grenadine
- 1 ½ ounces white rum (or use coconut rum for a tropical twist)
- 2 ounces pineapple juice
- 1 ½ ounces orange juice
- ½ ounce lime juice
- Ice cubes (enough to fill your glass)
- Garnish: Extra pineapple and orange slices
Ingredient Notes:
- Rum: White rum is commonly used, but you can switch it up with coconut rum for a more tropical vibe.
- Juices: Freshly squeezed juices are always better, but store-bought will work just fine.
- Grenadine: Adds sweetness and a beautiful color to the punch, giving it a layered look.
Instructions
1. Prepare Your Glass: Start by filling your glass with ice cubes. I recommend using a tall glass so you have plenty of room for your drink.
2. Mix the Ingredients: In a cocktail shaker, combine the grenadine, white rum (or coconut rum), pineapple juice, orange juice, and lime juice. Shake it up well to mix all those beautiful flavors together.
3. Pour & Serve: Pour the mixture over the ice in your glass. The vibrant colors of the drink will immediately catch your eye!
4. Garnish: Add a slice of pineapple and orange to the rim of your glass. Not only does this add a pop of color, but it also gives your punch a fresh, citrusy aroma when you take a sip.
5. Enjoy: Sit back, relax, and take in the tropical goodness. You deserve it!
Tips and Variations
✔ Make it stronger: For those who like their drinks on the stronger side, you can increase the amount of rum by ½ ounce. You could also try adding a splash of dark rum for extra depth.
✔ Substitute juices: If you want to experiment, try swapping orange juice for mango juice or guava juice for a slightly different flavor profile.
✔ Make it a pitcher: If you’re hosting a party, this recipe can easily be scaled up. Just multiply the ingredients and mix everything in a large pitcher. Serve over ice as your guests arrive.
✔ Storage Tips: This punch is best enjoyed immediately after mixing. However, you can make the base (without ice or garnish) ahead of time and store it in the fridge for up to 2 days.
Serving Suggestions
This Pineapple Orange Rum Punch is perfect for:
- Pool parties
- BBQs
- Tropical-themed gatherings
- Relaxing afternoon drinks
- Pairing with light appetizers like shrimp cocktails or chips and salsa
It also works beautifully with tropical finger foods like coconut shrimp or grilled pineapple skewers.
Storing Tips
As I mentioned earlier, the punch is best fresh, but if you need to store it, make sure to keep it in an airtight container in the fridge.
Don’t add ice to the pitcher until you’re ready to serve to keep the drink from becoming watered down.
FAQs
Can I Make This Pineapple Orange Rum Punch Ahead Of Time?
Yes! You can mix the juices and rum in advance and store it in the fridge. Just add ice and garnish when you’re ready to serve.
Can I Use Dark Rum Instead Of White Rum?
Absolutely! Dark rum will give the punch a richer, more robust flavor, which works great if you want to add depth to the drink.
Can I Use Other Fruit Juices In This Punch?
Yes! You can try swapping the pineapple or orange juice for mango, guava, or passionfruit juice for a new twist on the classic.
Can I Make This Punch Non-Alcoholic?
Yes, you can easily make a non-alcoholic version by skipping the rum and using sparkling water or soda for a fizzy, mocktail version.
Conclusion
This Pineapple Orange Rum Punch is the perfect easy-to-make drink for any occasion.
Whether you’re unwinding on a sunny afternoon or hosting a lively get-together, this tropical cocktail will surely bring smiles all around.
I hope you try this recipe, and I’d love to hear how it turned out for you! Drop a comment or share your photos with me — I always enjoy seeing how you put your spin on my recipes.
Cheers to sunny days, refreshing drinks, and great company! Enjoy!
Pineapple Orange Rum Punch
Ingredients
- ½ ounce grenadine
- 1 ½ ounces white rum or use coconut rum for a tropical twist
- 2 ounces pineapple juice
- 1 ½ ounces orange juice
- ½ ounce lime juice
- Ice cubes enough to fill your glass
- Garnish: Extra pineapple and orange slices
Instructions
- Prepare Your Glass: Start by filling your glass with ice cubes. I recommend using a tall glass so you have plenty of room for your drink.
- Mix the Ingredients: In a cocktail shaker, combine the grenadine, white rum (or coconut rum), pineapple juice, orange juice, and lime juice. Shake it up well to mix all those beautiful flavors together.
- Pour & Serve: Pour the mixture over the ice in your glass. The vibrant colors of the drink will immediately catch your eye!
- Garnish: Add a slice of pineapple and orange to the rim of your glass. Not only does this add a pop of color, but it also gives your punch a fresh, citrusy aroma when you take a sip.
- Enjoy: Sit back, relax, and take in the tropical goodness. You deserve it!

Welcome to alljuicecorner.com, your go-to resource for all things juice! I’m Marina, the passionate juice enthusiast and health advocate behind this vibrant community. My journey into the world of juicing began five years ago, sparked by a desire to embrace a healthier lifestyle and explore the nutritional power of fruits and vegetables. I spent countless hours researching, experimenting with different combinations, and understanding the science behind each sip.
I bring a wealth of knowledge and practical experience to the juice table. My mission is simple: to share the joy and health benefits of juicing with as many people as possible. Through “alljuicecorner.com,” I aim to demystify the world of juicing, offering easy-to-follow recipes, tips on selecting the right produce, and insights into the health benefits of various ingredients. Whether you’re a seasoned juicer or just starting, this blog is designed to be your companion on this delicious journey.