Pineapple Orange Rum Punch
Pineapple Orange Rum Punch is a tropical cocktail made with a refreshing blend of pineapple juice, orange juice, and rum, often enhanced with a touch of lime and sweeteners. It's a vibrant, fruity drink perfect for warm weather and festive occasions.
Ingredients
- ½ ounce grenadine
- 1 ½ ounces white rum or use coconut rum for a tropical twist
- 2 ounces pineapple juice
- 1 ½ ounces orange juice
- ½ ounce lime juice
- Ice cubes enough to fill your glass
- Garnish: Extra pineapple and orange slices
Instructions
- Prepare Your Glass: Start by filling your glass with ice cubes. I recommend using a tall glass so you have plenty of room for your drink.
- Mix the Ingredients: In a cocktail shaker, combine the grenadine, white rum (or coconut rum), pineapple juice, orange juice, and lime juice. Shake it up well to mix all those beautiful flavors together.
- Pour & Serve: Pour the mixture over the ice in your glass. The vibrant colors of the drink will immediately catch your eye!
- Garnish: Add a slice of pineapple and orange to the rim of your glass. Not only does this add a pop of color, but it also gives your punch a fresh, citrusy aroma when you take a sip.
- Enjoy: Sit back, relax, and take in the tropical goodness. You deserve it!