The Cranberry Orange Whiskey Sour is the drink you’ve been waiting for.
The tartness of cranberries, the sweetness of orange, and the depth of whiskey create a cocktail that’s both refreshing and comforting.
When it comes to whiskey cocktails, there’s something about the classic Whiskey Sour that never gets old.
But what happens when you elevate it with vibrant cranberry and citrus?
You get the Cranberry Orange Whiskey Sour! This cocktail blends the bold, smooth whiskey with tart cranberries and a zesty orange kick, creating a refreshing drink that’s perfect for any occasion.
It’s a fantastic way to spice up your cocktail repertoire, whether you’re hosting a gathering or just enjoying a relaxing evening.
Let’s dive into how you can easily make this delicious drink!
Contents
How To Make Cranberry Orange Whiskey Sour Recipe?
Recipe Summary
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Course: Cocktail
Cuisine: American
Yield: 1 serving
Ingredients:
- 2 oz whiskey (bourbon or rye works best)
- 1 oz fresh cranberry juice (unsweetened)
- 1 oz fresh orange juice
- 1/2 oz simple syrup (or adjust to taste)
- 1/2 oz freshly squeezed lemon juice
- Ice
- Orange slice or twist (for garnish)
- Fresh cranberries (for garnish, optional)
Step by Step Instructions
1. Prepare the Ingredients:
First, juice the orange and lemon. If you don’t have fresh cranberry juice, you can use cranberry cocktail juice, but be mindful of the sweetness. Fresh is always best for an authentic, tart flavor.
2. Mix the Drink:
In a cocktail shaker, add the whiskey, cranberry juice, orange juice, lemon juice, and simple syrup. Fill the shaker halfway with ice. Put the lid on and shake vigorously for about 10 seconds.
3. Strain and Serve:
Strain the mixture into an old-fashioned glass filled with ice cubes. Garnish with an orange slice or twist, and a few fresh cranberries if desired.
4. Enjoy!
Sip and enjoy this tangy, slightly sweet whiskey sour with a refreshing fruity twist.
Serving Suggestions
1. Garnishes:
Add a few fresh cranberries or a twist of orange peel for an extra pop of color. You can also rim the glass with sugar or cinnamon for an added touch of sweetness.
2. Pairing:
This drink pairs beautifully with salty snacks like nuts or a cheese board. It also goes well with heavier dishes like grilled meats or even a classic Thanksgiving turkey!
3. Pair With Food
Pair this drink with dishes that complement its sweet and tart profile. Try it with grilled cheese sandwiches, smoked meats, or a charcuterie board with some hard cheeses and fresh fruit.
Nutrition Facts
- Calories: 210
- Carbohydrates: 35g
- Protein: 1g
- Sodium: 2mg
- Fiber: 0.5g
- Sugar: 20g
- Vitamin A: 98IU
- Vitamin C: 31mg
- Calcium: 11mg
- Iron: 0.3mg
Tips and Variations
➤ For a Sweeter Drink:
If you prefer a sweeter version of the Cranberry Orange Whiskey Sour, increase the simple syrup to 3/4 oz. You can also use cranberry syrup instead of cranberry juice for more sweetness.
➤ Whiskey Options:
While bourbon works best in this recipe, you can experiment with rye whiskey for a spicier note, or even use a flavored whiskey (like honey whiskey) for an interesting twist.
➤ Add a Splash of Club Soda:
If you like your cocktails a little lighter and fizzier, try topping your drink with a splash of club soda or sparkling water.
Health Benefits of Cranberry Orange Whiskey Sour
❖ Antioxidants:
Cranberries are packed with antioxidants, which help fight free radicals and support overall health. They also have anti-inflammatory properties.
❖ Vitamin C:
The fresh orange juice and lemon juice in this cocktail are rich in vitamin C, which boosts the immune system and supports skin health.
❖ Digestive Aid:
The citrus juices in this cocktail can aid digestion, thanks to their natural acidity and vitamin content.
Note:
- Always use fresh juices for the best flavor in cocktails. Fresh citrus juice gives the drink a bright, tangy note that pre-packaged juice just can’t match.
- If you don’t have a cocktail shaker, you can still mix your drink in a jar or any container with a tight-fitting lid.
FAQs About Cranberry Orange Whiskey Sour
Can I Use Bottled Cranberry Juice?
Yes, you can use bottled cranberry juice, but opt for an unsweetened version to maintain the balance of tartness.
Can I Make This Drink In Advance?
While it’s best served fresh, you can prepare the base (whiskey, juices, and syrup) ahead of time and store it in the fridge. Just shake it with ice when you’re ready to serve.
Can I Use Other Fruits In This Recipe?
Absolutely! You can experiment with other fruit juices like pomegranate or even a splash of pineapple juice for a tropical twist.
Is This Drink Gluten-Free?
Yes, this cocktail is gluten-free as long as the whiskey you use is gluten-free. Most bourbons and ryes are considered gluten-free.
Can I Use A Different Kind Of Whiskey?
This cocktail works well with bourbon, rye whiskey, or even Canadian whiskey. Each type will give the drink a slightly different flavor profile.
Conclusion
The Cranberry Orange Whiskey Sour is a delightful cocktail that offers the perfect balance of tart, sweet, and smoky flavors.
Whether you’re hosting a holiday party or enjoying a quiet evening at home, this refreshing drink will elevate any occasion.
The mix of fresh fruit juices with the smooth whiskey provides a uniquely satisfying twist on the classic Whiskey Sour.
Cheers to new flavors and a delicious new cocktail that everyone will love!
Let me know if you make it—I’d love to hear how your Cranberry Orange Whiskey Sour turns out!
Cranberry Orange Whiskey Sour
Ingredients
- 2 oz whiskey bourbon or rye works best
- 1 oz fresh cranberry juice unsweetened
- 1 oz fresh orange juice
- 1/2 oz simple syrup or adjust to taste
- 1/2 oz freshly squeezed lemon juice
- Ice
- Orange slice or twist for garnish
- Fresh cranberries for garnish, optional
Instructions
Prepare the Ingredients:
- First, juice the orange and lemon. If you don’t have fresh cranberry juice, you can use cranberry cocktail juice, but be mindful of the sweetness. Fresh is always best for an authentic, tart flavor.
Mix the Drink:
- In a cocktail shaker, add the whiskey, cranberry juice, orange juice, lemon juice, and simple syrup. Fill the shaker halfway with ice. Put the lid on and shake vigorously for about 10 seconds.
Strain and Serve:
- Strain the mixture into an old-fashioned glass filled with ice cubes. Garnish with an orange slice or twist, and a few fresh cranberries if desired.
Enjoy!
- Sip and enjoy this tangy, slightly sweet whiskey sour with a refreshing fruity twist.
Notes
- Always use fresh juices for the best flavor in cocktails. Fresh citrus juice gives the drink a bright, tangy note that pre-packaged juice just can’t match.
- If you don’t have a cocktail shaker, you can still mix your drink in a jar or any container with a tight-fitting lid.
Welcome to alljuicecorner.com, your go-to resource for all things juice! I’m Marina, the passionate juice enthusiast and health advocate behind this vibrant community. My journey into the world of juicing began five years ago, sparked by a desire to embrace a healthier lifestyle and explore the nutritional power of fruits and vegetables. I spent countless hours researching, experimenting with different combinations, and understanding the science behind each sip.
I bring a wealth of knowledge and practical experience to the juice table. My mission is simple: to share the joy and health benefits of juicing with as many people as possible. Through “alljuicecorner.com,” I aim to demystify the world of juicing, offering easy-to-follow recipes, tips on selecting the right produce, and insights into the health benefits of various ingredients. Whether you’re a seasoned juicer or just starting, this blog is designed to be your companion on this delicious journey.