Easy Homemade Fresh Made Orange Juice Recipe (Using a Blender, Juicer & Non-Juicer Methods)

There’s nothing better than starting the day with fresh made orange juice. It’s refreshing, healthy, and tastes amazing!

I’ve always loved making orange juice at home because it’s pure, preservative-free, and packed with vitamins.

Whether you have a blender juicer or just want to go old-school, I’ve got you covered with this guide.

Let me show you how to make fresh orange juice in three simple ways so you can enjoy it any time of the day.

Plus, I’ll answer some common questions to help you get the perfect glass of juice every time.

Why I Love This Fresh-Made Orange Juice Recipe 🍊❤️

There’s something magical about sipping on freshly made orange juice—it’s like capturing the sunshine in a glass!

This recipe holds a special place in my heart because it’s more than just a drink; it’s a little moment of joy in my day.

1. The Taste of Freshness

Store-bought juices can’t compare to freshly squeezed oranges’ vibrant, citrusy flavor. This recipe makes you taste the real fruit—sweet, tangy, and oh-so-refreshing.

2. Simple and Quick

I love how easy it is to make. Whether it’s a rushed morning or a relaxing weekend, juicing oranges takes just a few minutes, yet the reward feels luxurious.

3. Customizable to My Mood

Feeling indulgent? A touch of honey adds a natural sweetness. Craving something zesty? A splash of lemon juice does the trick. I can adjust the flavors to suit my cravings every time.

4. Packed with Goodness

It’s not just delicious—it’s healthy, too! This juice is brimming with vitamin C, antioxidants, and no artificial additives. I feel good knowing it’s as nutritious as it is tasty.

5. Nostalgic Comfort

Every time I make it, I’m reminded of lazy Sunday mornings or family brunches. It’s a simple recipe but always brings back warm, happy memories.

6. A Beautiful Ritual

Juicing oranges—selecting the fruit, squeezing the juice, and savoring the aroma—is therapeutic.

It’s a small act of mindfulness that makes me feel more connected to what I’m consuming.

Ultimately, this fresh-made orange juice isn’t just a recipe—it’s a daily celebration of life’s simple pleasures. Cheers to that! 🥂

Fresh Made Orange Juice

Recipe Overview

• Prep Time: 10 minutes
• Total Time: 10 minutes
• Course: Beverage
• Cuisine: Global
• Yield: 2 servings

Ingredients

• 6 large oranges (preferably sweet and juicy varieties like Valencia or Navel)
• 3 mint leaves, washed, decoration
• Optional: 1 tablespoon sugar or honey (if needed)
• Optional: Pinch of salt to enhance flavor

Equipment Needed

• Blender, juicer, or manual citrus reamer
• Fine mesh strainer (for a smoother juice)
• A knife
• Bowl or pitcher

How To Make Homemade Fresh Orange Recipe?

Method 1: Using a Blender

Steps:

1. Peel the oranges and remove all seeds. (You don’t want bitterness in your juice.)
2. Cut the oranges into smaller pieces and add them to the blender.
3. Blend on high until smooth. This takes about 1-2 minutes.
4. Place a fine mesh strainer over a bowl and pour the blended orange pulp.
5. Use a spoon to press the pulp and extract as much juice as possible.
6. Taste the juice and adjust with sugar or honey if needed. Add a pinch of salt for a flavor boost.
7. Elevate the flavor of your orange juice by adding a garnish of fresh mint leaves. Pour into glasses and serve immediately.

Method 2: Using a Juicer

Steps:

1. Wash and cut the oranges in half.
2. Feed the orange halves into your juicer according to the manufacturer’s instructions.
3. Collect the juice in the container provided by the juicer.
4. Elevate the flavor of your orange juice by adding a garnish of fresh mint leaves. Serve fresh, and enjoy your hassle-free juice.

Method 3: Without a Blender or Juicer

Steps:

1. Wash and cut the oranges in half.
2. Use a manual citrus reamer or hand press to extract the juice from each orange half.
3. Strain the juice through a fine mesh strainer to remove pulp and seeds.
4. Taste and adjust sweetness or salt as needed.
5. Elevate the flavor of your orange juice by adding a garnish of fresh mint leaves. Serve immediately and enjoy the freshness.

Nutrition Facts (Per Serving)

• Calories: 112
• Protein: 2g
• Carbohydrates: 26g
• Sugar: 21g
• Vitamin C: 124% DV
• Fiber: 1g

Notes

• Always use fresh, ripe oranges for the best taste.
• Avoid over-blending using a blender, as it may make the juice bitter.
• Store leftover juice in an airtight container in the fridge for up to 24 hours. Fresh is always best, though!
• Add a few ice cubes for an extra chill on hot days.

FAQ

Conclusion

Making fresh orange juice at home is simple, fun, and much healthier than store-bought options.

Whether you prefer the ease of a juicer, the versatility of a blender, or the manual method, there’s a way to suit everyone.

Try this homemade fresh orange juice recipe and enjoy the pure, vibrant flavors.

Trust me, once you start making your own, you’ll never return to bottled juice!