Raspberry Peach Lemonade
Raspberry Peach Lemonade is a sweet, tangy, and refreshing summer drink made with fresh peaches, raspberries, and lemon juice. It’s bright, fruity, and perfect for picnics, parties, or cooling off on a warm day!
Prep Time 15 minutes mins
Cook Time 5 minutes mins
Total Time 20 minutes mins
Course Beverage, Drinks
Cuisine American
Servings 8 cups
Calories 140 kcal
- 1 cup fresh raspberries
- 7 mini peaches or 4 large peaches pitted and sliced
- 1 cup freshly squeezed lemon juice about 4–6 lemons
- 1 cup granulated sugar
- 4 cups water
- Ice cubes for serving
- Fresh mint leaves for garnish
Step 1: Make the fruit syrup
In a medium saucepan, add raspberries, peaches, sugar, and 1 cup of water. Heat over medium heat for about 5 minutes until the fruit softens and the sugar dissolves.
Step 3: Strain the mixture
Step 4: Mix in lemon juice and water
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- Best served cold.
- Use fresh lemons for bright flavor.
- Store leftovers in the fridge for up to 3 days.
- Add sparkling water right before serving if you want fizz
Keyword Raspberry Peach Lemonade