Pineapple And Lime Juice
Pineapple and Lime Juice is a refreshing tropical blend that combines the sweetness of pineapple with the tangy kick of lime, creating a perfect balance of flavors in every sip.
Equipment
- A high-speed blender or a juicer
- A fine-mesh strainer or cheesecloth
- A large mixing bowl
- A pitcher
- Glasses for serving
Ingredients
- 1 medium-sized pineapple peeled, cored, and chopped
- 2 large limes juiced
- 2 tablespoons of honey or any natural sweetener of your choice optional
- 2 cups of cold water
- Ice cubes as needed
- Mint leaves for garnish optional
Instructions
Prepare the Pineapple:
- Start by prepping your pineapple. Peel away the tough exterior, remove the core, and chop the fruit into chunks.
Juice the Limes:
- Squeeze the juice from the limes using a citrus juicer or your hands. Aim for a fresh and tangy flavor profile.
Blend the Ingredients:
- Combine the pineapple chunks, lime juice, and cold water in your trusty blender. Feel free to add honey at this stage if you prefer a sweeter juice. Blend until smooth and frothy.
Strain the Juice:
- Pour the blended mixture through a fine-mesh strainer or cheesecloth into a pitcher for a silky-smooth texture. This step removes pulp or fibrous bits, leaving you with pure liquid gold.
Chill and Serve:
- Pop the pitcher of juice into the fridge for a refreshing chill. When you’re ready to indulge, pour the juice over ice cubes in your favorite glasses. For an extra touch of elegance, garnish with fresh mint leaves.
Notes
For a thicker texture, you can freeze some pineapple chunks before blending.