An Orange Mojito is a refreshing cocktail made by muddling fresh orange slices, mint leaves, and sugar, then adding rum, lime juice, and a splash of club soda. Serve over ice for a vibrant, citrusy twist on the classic mojito.
Start by thoroughly washing the oranges and limes. Cut the oranges into halves and then into quarters. Squeeze the juice from the oranges into a bowl, removing any seeds. Reserve a few orange slices for garnish. Cut the lime into quarters.
Step 2: Muddle the Ingredients
Place the mint leaves and sugar in a sturdy glass or cocktail shaker. Add the lime quarters. Using a muddler or the back of a spoon, gently crush the mint leaves and lime to release their flavors. Be careful not to tear the mint leaves too much.
Step 3: Add the Orange Juice
Pour the freshly squeezed orange juice into the glass or shaker. Stir well to combine with the muddled mint, lime, white rum, and sugar mixture.
Step 4: Add Ice and Sparkling Water
Fill the glass or shaker with crushed ice. Add the sparkling water and club soda. Stir gently to combine the ingredients.
Step 5: Garnish and Serve
Pour the mixture into a serving glass, evenly distributing the mint leaves and lime pieces. Garnish with the reserved orange slices and a sprig of mint. Serve immediately and enjoy your refreshing Orange Mojito!
Notes
This Orange Mojito is best enjoyed fresh. The vibrant flavors of the oranges and mint are most pronounced right after preparation.