Dirty Snowman Cocktail Recipe (Easy Winter Drink You’ll Crave All Season)

Every winter, I find myself craving something warm, fun, and a little playful — and that’s exactly how this Dirty Snowman cocktail became one of my go-to holiday treats.

I still remember the first time I made it while wrapping presents on a cold December night.

This Dirty Snowman drink feels like a grown-up twist on the hot chocolate we loved as kids.

The warm hot chocolate melts into the cold vanilla ice cream, and the Bailey’s gives it that creamy kick. It’s the kind of winter cocktail that makes you want to curl up by the tree or serve it at a holiday party.

What Is the Dirty Snowman Drink?

A Dirty Snowman is a fun winter cocktail made by pouring hot chocolate over vanilla ice cream, then adding Bailey’s and chocolate liqueur.

It’s an adult hot chocolate that mixes warm and cold in the best way possible. Think of it as a boozy dessert drink with ice cream inside.

Why You’ll Love the Dirty Snowman Cocktail?

  • You only need simple ingredients.
  • It tastes like a creamy hot chocolate float with a grown-up twist.
  • No blender or fancy tools needed.
  • Easy to make for parties, or just one cozy mug at home.
  • Perfect winter drink for anyone who loves Bailey’s, ice cream, or chocolate cocktails.

How to Make Dirty Snowman Cocktail?

Dirty Snowman
Dirty Snowman

Recipe Overview

The Dirty Snowman is a cozy winter drink made with vanilla ice cream, Bailey’s, chocolate liqueur, and hot chocolate.

  • Prep Time: 5 minutes
  • Cook Time: 2 minutes
  • Total Time: 7 minutes
  • Cuisine: Winter cocktail
  • Course: Drinks / Dessert Drink
  • Difficulty: Easy
  • Yield: 1
  • Calories: About 520 per serving
  • Serving Size: 1 mug
See also  Thanksgiving Punch Recipe – Non-Alcoholic Festive Drink

Equipment

  • Heat-safe glass mug or insulated mug
  • Small saucepan or microwave-safe cup (for hot chocolate)
  • Spoon

Ingredients

  • 2 scoops vanilla ice cream
  • 1–2 oz Bailey’s Irish Cream
  • ¼ cup Kahlua
  • 1 cup hot chocolate, prepared
  • 2 oz chocolate liqueur (like Tippy Cow or Mozart)
  • Whipped cream, for topping
  • Sprinkles, for topping

Ingredient Notes

  • Vanilla ice cream: Gives the Dirty Snowman its creamy float texture.
  • Bailey’s: Adds smooth, sweet flavor that pairs with chocolate.
  • Kahlua: Brings a light coffee touch that deepens the flavor.
  • Hot chocolate: Any simple hot chocolate works — homemade, packet mix, or instant.
  • Chocolate liqueur: Makes the drink richer and more chocolatey.
  • Whipped cream & sprinkles: These make the drink look like a true snowman treat.

Instructions

1. Add the ice cream

Scoop vanilla ice cream into a heat-safe mug. I like using two scoops so the drink stays creamy as the hot chocolate melts it.

2. Pour in the Bailey’s and Kahlua

Add Bailey’s and Kahlua over the ice cream. This helps flavor the ice cream before the hot chocolate goes in.

3. Add the chocolate liqueur

Pour in your favorite chocolate liqueur. This gives the Dirty Snowman its signature chocolate kick.

4. Slowly pour hot chocolate

Warm your hot chocolate, then pour it slowly over the ice cream. Pouring slow keeps the ice cream from melting too fast.

5. Top it off

Add whipped cream and sprinkles. You can even drizzle a little chocolate syrup if you want.

6. Serve right away

The best part of a Dirty Snowman is the mix of warm hot chocolate and cold ice cream, so serve it immediately.

Nutrition (Approx.)

  • Calories: 520
  • Carbs: 49g
  • Fat: 19g
  • Protein: 6g
  • Sugar: 46g
  • Alcohol content varies based on pour

Variations and Substitutions

✔️Make it stronger: Add extra Bailey’s or another ounce of chocolate liqueur.

✔️Make it lighter: Cut the liqueurs in half and use extra hot chocolate.

✔️No Kahlua: Replace with coffee, caramel liqueur, or skip it.

✔️Add peppermint: A splash of peppermint schnapps turns it into a minty snowman.

✔️Dairy-free version: Use dairy-free ice cream and dairy-free hot chocolate.

✔️Mocha style: Add a spoonful of instant coffee into the hot chocolate.

Storing Tips

This drink must be made fresh because the ice cream melts.
If you need to prep ahead, keep the hot chocolate separate and add it at serving time.

See also  Drunk Ghost Drink – A Creamy Coconut Halloween Cocktail

How to Serve?

▶Serve in a clear glass mug so you can see the melting layers.

▶Add a chocolate-dipped rim for extra fun.

▶Top with marshmallows instead of whipped cream for a “melting snowman” look.

▶Serve at holiday parties, Christmas brunch, or as a cozy nightcap.

Helpful Tips

✅Don’t overheat the hot chocolate — very hot liquid melts the ice cream too fast.

✅Add the alcohol before the hot chocolate so the drink stays layered.

✅For a thicker drink, use 3 scoops of ice cream.

✅If you want it sweeter, use sweetened hot chocolate instead of dark cocoa.

  • Use a heat-safe mug.
  • Adjust sweetness by changing the type of hot chocolate.
  • Serve right away for the best warm-cold flavor.
  • Add toppings like crushed cookies, chocolate chips, or marshmallows.
  • Any chocolate liqueur works — use what you have.

Other Cocktails You May Like

Frostbite Blueberry Martini Cocktail

Cranberry Orange Sangria Recipe

Spiked Caramel Apple Cider

Famous Apple Cider Bourbon Cocktail

Drunk Pumpkin Drink

FAQ

1. Can I Make A Dirty Snowman Without Alcohol?

Yes, just skip the Bailey’s, Kahlua, and chocolate liqueur. Use extra hot chocolate for a kid-friendly snowman drink.

2. Can I Use Store-Bought Hot Chocolate Mix?

Yes, packet mix works great and melts the ice cream just right.

3. Does The Ice Cream Melt Too Fast?

If your hot chocolate is extremely hot, it melts faster. Heat it gently for the best texture.

4. What Other Liqueurs Can I Use?

Coffee liqueur, caramel liqueur, peppermint schnapps, or vanilla vodka all work.

5. Can I Make This Ahead For A Party?

Prep the ice cream and liqueurs in mugs, then add hot chocolate when ready to serve.

Conclusion

I hope you try this cozy Dirty Snowman cocktail and enjoy it as much as I do. It’s warm, creamy, chocolatey, and perfect for winter nights or holiday parties.

If you make it, feel free to share your version with me or ask any questions — I love seeing your creations.

Dirty Snowman

Dirty Snowman Cocktail

The Dirty Snowman Cocktail is a warm, creamy winter drink made with hot chocolate, vanilla ice cream, Bailey’s, and chocolate liqueur — a cozy, dessert-style treat perfect for cold nights.
Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Course Cocktail, Drinks
Cuisine Winter cocktail
Servings 1
Calories 520 kcal

Instructions
 

Add the ice cream

  • Scoop vanilla ice cream into a heat-safe mug. I like using two scoops so the drink stays creamy as the hot chocolate melts it.

Pour in the Bailey’s and Kahlua

  • Add Bailey’s and Kahlua over the ice cream. This helps flavor the ice cream before the hot chocolate goes in.

Add the chocolate liqueur

  • Pour in your favorite chocolate liqueur. This gives the Dirty Snowman its signature chocolate kick.

Slowly pour hot chocolate

  • Warm your hot chocolate, then pour it slowly over the ice cream. Pouring slow keeps the ice cream from melting too fast.

Top it off

  • Add whipped cream and sprinkles. You can even drizzle a little chocolate syrup if you want.

Serve right away

  • The best part of a Dirty Snowman is the mix of warm hot chocolate and cold ice cream, so serve it immediately.

Notes

  • Use a heat-safe mug.
  • Adjust sweetness by changing the type of hot chocolate.
  • Serve right away for the best warm-cold flavor.
  • Add toppings like crushed cookies, chocolate chips, or marshmallows.
  • Any chocolate liqueur works — use what you have.
Keyword Dirty Snowman
Marry

Welcome to alljuicecorner.com, your go-to resource for all things juice! I’m Marina, the passionate juice enthusiast and health advocate behind this vibrant community. My journey into the world of juicing began five years ago, sparked by a desire to embrace a healthier lifestyle and explore the nutritional power of fruits and vegetables. I spent countless hours researching, experimenting with different combinations, and understanding the science behind each sip.
I bring a wealth of knowledge and practical experience to the juice table. My mission is simple: to share the joy and health benefits of juicing with as many people as possible. Through “alljuicecorner.com,” I aim to demystify the world of juicing, offering easy-to-follow recipes, tips on selecting the right produce, and insights into the health benefits of various ingredients. Whether you’re a seasoned juicer or just starting, this blog is designed to be your companion on this delicious journey.

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