Fall is my favorite season—not just for the cozy sweaters and crunchy leaves, but for the flavors. And this Apple Cider Ginger Beer Mocktail is like autumn in a glass.
The first time I made this, I was trying to recreate something festive for a family gathering without needing to open a bottle of wine or liquor.
I wanted something fizzy, flavorful, and perfect for everyone, including the kids and the non-drinkers.
This drink became an instant favorite—and it’s so easy, I’ve been making it on repeat every fall since.
With its blend of non-alcoholic apple cider, zesty ginger beer, a splash of lime, and warm spices like cinnamon and nutmeg, this mocktail is refreshing, cosy, and perfectly balanced between sweet and spicy.
Trust me, once you try this, you’ll want to serve it at every fall gathering—from Halloween parties to Thanksgiving dinners.
Contents
- 1 Why You’ll Love This Fall Mocktail Recipe?
- 2 What is Apple Cider Ginger Beer Mocktail?
- 3 How to Make Apple Cider Ginger Beer Mocktail?
- 4 🧮 Nutrition (Approx. per 10 oz serving)
- 5 💡 Tips and Variations
- 6 🍽️ Serving Suggestions
- 7 🧊 Storing Tips
- 8 📝 Helpful Tips
- 9 ❓FAQ
- 9.1 Is Ginger Beer Alcoholic?
- 9.2 What’s the Difference Between Ginger Beer and Ginger Ale?
- 9.3 Can You Drink Straight Ginger Beer?
- 9.4 Does Ginger Beer Have Alcohol?
- 9.5 Is Ginger Beer Good for Mocktails?
- 9.6 Can You Make Apple Ginger Fizz Mocktail in Advance?
- 9.7 Does Apple Cider Go with Ginger Beer?
- 9.8 Can You Mix Apple Cider with Ginger?
- 9.9 What Can You Mix with Ginger Beer?
- 10 💬 Let’s Wrap It Up
- 11 Apple Cider Ginger Beer Mocktail
Why You’ll Love This Fall Mocktail Recipe?
- It’s fizzy, sweet, and spicy in one refreshing sip
- No special equipment or mixers needed
- Kid-friendly, party-ready, and totally alcohol-free
- Tastes like fall with every sip—apple, ginger, cinnamon!
What is Apple Cider Ginger Beer Mocktail?
It’s a non-alcoholic drink made with apple cider and ginger beer (the fizzy kind, not the alcoholic one), mixed with lime juice, a little sweetener like agave syrup, and warming spices. Think of it as the cozy cousin of a Moscow Mule, but made for sweater weather.
How to Make Apple Cider Ginger Beer Mocktail?
📝 Recipe Overview
This Apple Cider Ginger Beer Mocktail is a fizzy, flavorful fall drink made with non-alcoholic apple cider, ginger beer, lime juice, and warm spices like cinnamon and nutmeg.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Cuisine: American
- Course: Beverage / Mocktail
- Difficulty: Easy
- Yield: 1 serving
- Calories: ~110 per serving
- Serving Size: 10 oz glass
🧰 Equipment You’ll Need
- Highball or cocktail glass (I used a 10-ounce glass)
- Jigger or measuring cup
- Bar spoon
- Citrus juicer or reamer (if using fresh lime or grapefruit)
- Knife and cutting board (for garnishes like apple slices or lime wedges)
🍎 Ingredients
- ½ cup (4 oz.) non-alcoholic apple cider
- ½ cup (4 oz.) non-alcoholic ginger beer
- 1 tsp lime juice
- 1 tbsp agave syrup (or honey/maple syrup)
- 1 pinch ground cinnamon
- 1 pinch ground nutmeg
- Ice cubes (optional)
- Apple slices, cinnamon stick, or lime wedge (for garnish)
🍏 Ingredient Notes
- Apple cider: Use the non-alcoholic version—fresh-pressed is best!
- Ginger beer: Make sure it’s non-alcoholic. It’s different from ginger ale—spicier and more intense.
- Agave syrup: Keeps things smooth and not overly sweet. You can sub with honey or maple syrup.
- Lime juice: Fresh is best! It balances the sweetness beautifully.
- Spices: A pinch of cinnamon and nutmeg brings warm fall flavor.
- Garnish: Thin apple slices float beautifully on top. A cinnamon stick adds an extra cozy touch.
👩🍳 Instructions
1. Chill your glass. You can add ice or pop the glass in the fridge while prepping.
2. Add cider. Pour ½ cup of apple cider into the glass.
3. Mix in lime and sweetener. Add 1 tsp of lime juice and 1 tbsp of agave syrup. Stir with a bar spoon.
4. Spice it up. Sprinkle in a pinch of cinnamon and nutmeg. Stir gently again.
5. Top with ginger beer. Slowly pour ½ cup of ginger beer to keep the fizz.
6. Garnish. Add a few apple slices, a cinnamon stick, or a lime wedge for a festive finish.
7. Serve immediately. Sip and enjoy the cozy, fizzy goodness!
🧮 Nutrition (Approx. per 10 oz serving)
- Calories: 110
- Carbs: 27g
- Sugar: 23g
- Sodium: 15mg
- Fat: 0g
- Protein: 0g
💡 Tips and Variations
✔ Make it spicy: Add a slice of fresh jalapeño for a spicy twist.
✔ Grapefruit version: Swap lime juice for fresh grapefruit juice for a tangier mocktail.
✔ Make a pitcher: Multiply ingredients and mix everything (except the ginger beer) in advance. Add ginger beer right before serving.
✔ Low-sugar: Use a stevia-based syrup or skip the sweetener if your cider is sweet enough.
✔ Serve hot: Warm the apple cider and skip the ginger beer for a spiced apple mocktail instead.
🍽️ Serving Suggestions
Serve this mocktail with:
- Fall appetizers (think baked brie or a cheese board)
- Roasted nuts
- Thanksgiving dinner
- Autumn brunch
- Halloween party snacks
It looks great in mason jars or copper mugs for a rustic vibe.
🧊 Storing Tips
1. Leftovers: Don’t mix the ginger beer ahead of time—it’ll go flat.
2. Refrigerate: Mix everything but the ginger beer and ice. Store in a sealed jar or pitcher for up to 2 days. Add the fizzy stuff just before serving.
📝 Helpful Tips
❖ Use cold ingredients so your mocktail stays crisp and refreshing.
❖ Want more fizz? Use extra ginger beer and cut back a little on cider.
❖ No agave? Try maple syrup or brown sugar syrup for a deeper flavor.
❖ Hosting a party? Create a mocktail station with cider, ginger beer, lime wedges, and cinnamon sticks so guests can build their own.
📌 Recipe Note
Always add ginger beer last to preserve the fizz. Stir gently or use a bar spoon to layer the ingredients without killing the bubbles.
You May Like: Top10 Refreshing Mocktails Non-Alcoholic
❓FAQ
Is Ginger Beer Alcoholic?
Most ginger beers in the grocery store are non-alcoholic. Always check the label to be sure.
What’s the Difference Between Ginger Beer and Ginger Ale?
Ginger beer is spicier, richer, and usually less sweet. Ginger ale is lighter and more like a soda.
Can You Drink Straight Ginger Beer?
Yes! It’s a great non-alcoholic drink on its own. But it’s even better when mixed into mocktails.
Does Ginger Beer Have Alcohol?
Most commercial brands are alcohol-free. Just check the label before using.
Is Ginger Beer Good for Mocktails?
Absolutely! Ginger beer adds a spicy kick and fizzy finish to any mocktail. It’s a go-to for flavor without the booze.
Can You Make Apple Ginger Fizz Mocktail in Advance?
Yes, you can—but keep the ginger beer and ice out until you’re ready to serve. That way, it stays fizzy and fresh.
Does Apple Cider Go with Ginger Beer?
Oh yes! The sweet, mellow notes of apple cider balance perfectly with the bold, spicy zing of ginger beer.
Can You Mix Apple Cider with Ginger?
Yes! Fresh or ground ginger pairs beautifully with apple cider. In this mocktail, ginger beer gives us that kick without needing fresh ginger.
What Can You Mix with Ginger Beer?
Lime juice, apple cider, pineapple juice, cranberry juice, or even a splash of sparkling water or herbal tea—ginger beer is a flexible mocktail base.
💬 Let’s Wrap It Up
If you’re looking for a refreshing, crowd-pleasing drink that tastes like fall in a glass, this Apple Cider Ginger Beer Mocktail is it.
I’d love to know if you try it—drop a comment below and tell me how you served it!
Did you make a big batch for a fall party? Add a twist of grapefruit? I’m all ears!
Apple Cider Ginger Beer Mocktail
Equipment
- Highball or cocktail glass (I used a 10-ounce glass)
- Jigger or measuring cup
- Bar spoon
- Citrus juicer or reamer (if using fresh lime or grapefruit)
- Knife and cutting board (for garnishes like apple slices or lime wedges)
Ingredients
- ½ cup 4 oz. non-alcoholic apple cider
- ½ cup 4 oz. non-alcoholic ginger beer
- 1 tsp lime juice
- 1 tbsp agave syrup or honey/maple syrup
- 1 pinch ground cinnamon
- 1 pinch ground nutmeg
- Ice cubes optional
- Apple slices cinnamon stick, or lime wedge (for garnish)
Instructions
- Chill your glass. You can add ice or pop the glass in the fridge while prepping.
- Add cider. Pour ½ cup of apple cider into the glass.
- Mix in lime and sweetener. Add 1 tsp of lime juice and 1 tbsp of agave syrup. Stir with a bar spoon.
- Spice it up. Sprinkle in a pinch of cinnamon and nutmeg. Stir gently again.
- Top with ginger beer. Slowly pour ½ cup of ginger beer to keep the fizz.
- Garnish. Add a few apple slices, a cinnamon stick, or a lime wedge for a festive finish.
- Serve immediately. Sip and enjoy the cozy, fizzy goodness!
Notes
Welcome to alljuicecorner.com, your go-to resource for all things juice! I’m Marina, the passionate juice enthusiast and health advocate behind this vibrant community. My journey into the world of juicing began five years ago, sparked by a desire to embrace a healthier lifestyle and explore the nutritional power of fruits and vegetables. I spent countless hours researching, experimenting with different combinations, and understanding the science behind each sip.
I bring a wealth of knowledge and practical experience to the juice table. My mission is simple: to share the joy and health benefits of juicing with as many people as possible. Through “alljuicecorner.com,” I aim to demystify the world of juicing, offering easy-to-follow recipes, tips on selecting the right produce, and insights into the health benefits of various ingredients. Whether you’re a seasoned juicer or just starting, this blog is designed to be your companion on this delicious journey.